{"id":280142,"date":"2023-09-20T11:41:39","date_gmt":"2023-09-20T15:41:39","guid":{"rendered":"https:\/\/mygardyn.com\/?p=280142"},"modified":"2024-10-23T10:08:16","modified_gmt":"2024-10-23T14:08:16","slug":"fall-recipes","status":"publish","type":"post","link":"https:\/\/mygardyn.com\/blog\/fall-recipes\/","title":{"rendered":"Falling for Flavor: 3 Recipes to Try This Autumn"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"size-medium wp-image-451678 aligncenter\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2024\/10\/IMG_4082-e1695227816484-300x300.jpg\" alt=\"\" width=\"300\" height=\"300\" \/><\/p>\n<p>As the leaves change color and the air turns crisp, the arrival of autumn brings with it an abundance of flavors and ingredients that inspire culinary creativity. From hearty salads to comforting stir-fries and delightful desserts, fall offers a wide array of culinary possibilities. In this blog post, we&#8217;ll introduce you to three mouthwatering recipes that capture the essence of fall: Fall Gardyn Harvest Salad with a Maple Balsamic Vinaigrette, Bok Choy and Mushroom Stir Fry, and Orange and Rosemary Olive Oil Cake. These dishes are full of flavor and will have you eagerly welcoming autumn to your kitchen.<\/p>\n<h2>Fall Gardyn Harvest Salad<\/h2>\n<p>Fall is all about vibrant colors and hearty ingredients, and this salad embodies both. This salad combines a variety of flavorful, homegrown greens with seasonal fruits. Here is what you&#8217;ll need:<\/p>\n<h3>Ingredients<\/h3>\n<p>Salad:<\/p>\n<ul>\n<li>1 cup of <a href=\"\/plant-book\/radicchio\/\">Radicchio<\/a>, chopped<\/li>\n<li>1 cup of <a href=\"\/plant-book\/endive\/\">Endive<\/a>, chopped<\/li>\n<li>\u00bd cup of <a href=\"\/plant-book\/arugula\/\">Arugula<\/a>, chopped<\/li>\n<li>\u00bc cup of walnuts, chopped<\/li>\n<li>\u00bc cup gorgonzola cheese<\/li>\n<li>1 honeycrisp apple, sliced<\/li>\n<li>2 tablespoons pomegranate arils<\/li>\n<\/ul>\n<p>Dressing:<\/p>\n<ul>\n<li>1 tablespoon balsamic vinegar<\/li>\n<li>1 tablespoon fresh lemon juice<\/li>\n<li>2 teaspoons maple syrup<\/li>\n<li>1 teaspoon Dijon mustard<\/li>\n<li>1 small garlic clove grated<\/li>\n<li>2 tablespoons EVOO<\/li>\n<li>Freshly ground black pepper<\/li>\n<li>Sea salt<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<ol>\n<li>In a bowl, combine all of the salad ingredients.<\/li>\n<li>In another bowl, whisk together all of the dressing ingredients.<\/li>\n<li>Drizzle the dressing over the salad, and gently toss to combine.<\/li>\n<li>Serve and enjoy the vibrant flavors of fall in every bite!<\/li>\n<\/ol>\n<p><img decoding=\"async\" class=\"size-medium wp-image-451681 aligncenter\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2024\/10\/IMG_4112-scaled-1-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" \/><\/p>\n<h2>Bok Choy and Mushroom Stir Fry<\/h2>\n<p>Stir-fries are perfect for busy weeknights, and this Bok Choy and Mushroom Stir Fry is a savory, umami-packed dish that&#8217;s both quick and satisfying. Here&#8217;s what you&#8217;ll need:<\/p>\n<h3>Ingredients<\/h3>\n<ul>\n<li>1 tablespoon of avocado oil<\/li>\n<li>2 heads of <a href=\"\/plant-book\/bok-choi\/\">Green<\/a> or <a href=\"\/plant-book\/purple-bok-choy\/\">Purple<\/a> Bok Choy, chopped<\/li>\n<li>4 ounces of mushrooms, chopped<\/li>\n<li>3 tablespoons of <a href=\"\/plant-book\/bunching-onions\/\">Bunching Onions<\/a>, chopped<\/li>\n<li>1 tablespoon sesame seeds<\/li>\n<\/ul>\n<p>Sauce:<\/p>\n<ul>\n<li>1 \u00bd tablespoons tamari (or soy sauce)<\/li>\n<li>2 tablespoons rice vinegar<\/li>\n<li>1 teaspoon fresh lime juice<\/li>\n<li>\u00bd teaspoon honey (or maple syrup)<\/li>\n<li>\u00bd teaspoon ginger, minced<\/li>\n<li>1 small garlic clove, minced<\/li>\n<li>\u00bd teaspoon sesame oil<\/li>\n<\/ul>\n<h3>Instructions:<\/h3>\n<ol>\n<li>In a large skillet or wok, heat the oil over medium-high heat.<\/li>\n<li>Add the minced garlic and sliced mushrooms, and stir fry for 3-4 minutes until the mushrooms are tender and slightly browned.<\/li>\n<li>Add the chopped bok choy and sliced green onions to the skillet, and stir fry for another 3-4 minutes until the vegetables are tender-crisp.<\/li>\n<li>In a small bowl, whisk together the sauce ingredients. Pour sauce over the vegetables and toss to combine.<\/li>\n<li>Continue to stir fry for an additional 2-3 minutes to heat the sauce and blend the flavors.<\/li>\n<li>Garnish with sesame seeds and serve over cooked rice or noodles for a delightful fall meal that&#8217;s quick and full of savory goodness.<\/li>\n<\/ol>\n<p><img decoding=\"async\" class=\"size-medium wp-image-451680 aligncenter\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2024\/10\/IMG_4093-scaled-1-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" \/><\/p>\n<h2>Orange and Rosemary Olive Oil Cake<\/h2>\n<p>No fall feast is complete without a sweet treat, and this Orange and Rosemary Olive Oil Cake is a true gem. The combination of citrusy orange and aromatic rosemary creates a unique and delightful dessert. Here&#8217;s what you&#8217;ll need:<\/p>\n<h3>Ingredients<\/h3>\n<ul>\n<li>2 tablespoon finely grated orange zest<\/li>\n<li>1 \u00bd tablespoon finely chopped <a href=\"\/plant-book\/rosemary\/\">Rosemary<\/a> leaves<\/li>\n<li>3 large eggs &#8211; room temperature<\/li>\n<li>1 cup granulated sugar<\/li>\n<li>\u00be cup extra-virgin olive oil<\/li>\n<li>\u2154 cup milk of your choice<\/li>\n<li>1 teaspoon pure vanilla extract<\/li>\n<li>1 \u00bd cups all-purpose flour<\/li>\n<li>1 \u00bd teaspoon baking powder<\/li>\n<li>\u00bd teaspoon kosher salt<\/li>\n<\/ul>\n<p>Optional Toppings:<\/p>\n<ul>\n<li>Olive oil<\/li>\n<li>Powdered sugar<\/li>\n<li>Sprig of rosemary<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<ol>\n<li>Preheat your oven to 350\u00b0F and prepare an 8-inch round cake pan by greasing it and lining the bottom with parchment paper.<\/li>\n<li>In a large mixing bowl, combine flour, sugar, baking powder, salt, orange zest, and rosemary.<\/li>\n<li>Gradually add olive oil, milk, eggs, and vanilla extract, mixing gently after each addition until the batter is smooth.<\/li>\n<li>Pour the batter into the prepared pan and bake for about 30-35 minutes, or until a wooden pick inserted in the center comes out clean.<\/li>\n<li>Allow the cake to cool in the pan for 10 minutes before removing it and placing it on a wire rack.<\/li>\n<li>Brush the cake with additional olive oil and let it cool completely.<\/li>\n<li>Store the cake at room temperature, lightly wrapped in foil or plastic wrap. Just before serving, dust with powdered sugar and garnish with a sprig of rosemary.<\/li>\n<\/ol>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-451676 alignleft\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2024\/10\/IMG_4105-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-451679\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2024\/10\/IMG_4089-scaled-e1695228427776-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Make any of these fall recipes? We would love to see!<\/p>\n<p>Share photos or videos of these recipes or any of your favorite Gardyn-inspired fall dishes to our official <a href=\"https:\/\/www.facebook.com\/groups\/gardyners\/about\/\" target=\"_blank\" rel=\"noopener\">Facebook group<\/a> or @GardynTech <a href=\"https:\/\/www.instagram.com\/gardyntech\/\" target=\"_blank\" rel=\"noopener\">on Instagram<\/a>!<\/p>\n<h2>Grow Our Favorite Fall Finds<\/h2>\n<div class=\"g-grid g-grid-plants g-grid-constrained\">\n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/radicchio\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/08\/500x500_Radicchio_edited-4-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Radicchio\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/endive\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/07\/Endive-500-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Endive\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/arugula\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/07\/arugula-500-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Arugula\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/bok-choy\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/07\/bok-choi-500-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Bok Choy\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/purple-bok-choy\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/08\/500x500_purple_bok_choy_edited-4-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Purple Bok Choy\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/bunching-onions\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/07\/Bunching_Onion_500-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Bunching Onions\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/rosemary\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/07\/Rosemary-500-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Rosemary\n                <\/a>\n\n            <\/div>\n\n        \n            <div class=\"g-grid-item img-add-border\">\n\n                \n                <a href=\"https:\/\/mygardyn.com\/plant-book\/bi-color-sunflower\/\">\n\n                    <img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/mygardyn.com\/wp-content\/uploads\/2023\/08\/Bi_Color_Sunflower_500-2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><br \/>\n\n                    Bi-Color Sunflower\n                <\/a>\n\n            <\/div>\n\n        <\/div><!--\/grid-plants-->\n","protected":false},"excerpt":{"rendered":"<p>As the leaves change color and the air turns crisp, the arrival of autumn brings with it an abundance of flavors and ingredients that inspire culinary creativity. From hearty salads to comforting stir-fries and delightful desserts, fall offers a wide array of culinary possibilities. In this blog post, we&#8217;ll introduce you to three mouthwatering recipes that capture the essence of fall.<\/p>\n","protected":false},"author":2,"featured_media":280158,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[68,213],"tags":[],"class_list":["post-280142","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-plants","category-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.1 (Yoast SEO v26.1) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Falling for Flavor: 3 Recipes to Try This Autumn - Gardyn<\/title>\n<meta name=\"description\" content=\"As the leaves change color and the air turns crisp, the arrival of autumn brings with it an abundance of flavors and ingredients that inspire culinary creativity. From hearty salads to comforting stir-fries and delightful desserts, fall offers a wide array of culinary possibilities. In this blog post, we&#039;ll introduce you to three mouthwatering recipes that capture the essence of fall.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mygardyn.com\/blog\/fall-recipes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Falling for Flavor: 3 Recipes to Try This Autumn\" \/>\n<meta property=\"og:description\" content=\"As the leaves change color and the air turns crisp, the arrival of autumn brings with it an abundance of flavors and ingredients that inspire culinary creativity. From hearty salads to comforting stir-fries and delightful desserts, fall offers a wide array of culinary possibilities. 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